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Apart from the lobster, another highlight is the Two-head Abalone Yee Sang with Arctic Surf Clam. Each ingredient has a meaning: abalone and clam for abundance, julienned white radish for new opportunities, pickled papaya for best returns, and dried orange for wealth. The Yee Sang tradition involves tossing the food while reciting lucky phrases; The higher the toss, the greater the good fortune.
For those looking for a big family meal, Makati Shangri-La's Golden Treasure Poon Choi is perfect. It combines meat, seafood, and vegetables in a large bowl for togetherness and prosperity. It's an elegant way to celebrate Chinese New Year while sharing food with family and friends.
Dessert lovers will also not be disappointed. At Grand Hyatt Manila, there is a Coconut Pineapple Cake that symbolizes wealth and strong family ties. It consists of panocha sable, chamomile cremeux, pineapple compote, coconut mousse, and almond sponge. There are mini and full-size options for a more convenient celebration. Also, don't forget the Nian Gao or Tikoy, a traditional and lucky dessert for CNY.
This Chinese New Year, make the celebration special by choosing foods that symbolize good luck, prosperity, and abundance. With each dish and dessert, it carries a message of hope and new beginnings for the whole family.
