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Chefs from 'Culinary Class Wars' to Have First-Ever Pop-Up in PH

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If you got hungry while watching Culinary Class Wars, you're sure to love the food the chefs from this show are cooking up! Chefs from the hit Netflix series will be bringing their favorite dishes to the Philippines this April for an exclusive pop-up event.

"Mat Nam: Where Flavor Meets" is a special collaboration featuring the culinary expertise of Patrick Go of Your Local and the chefs from Culinary Class Wars: Young Sook Lee, Jihyung Choi, Kisu Bang, and Byung Mook Kim. This pop-up event will feature an à la carte menu featuring the chefs' signature dishes and new dishes inspired by the flavors of Your Local.

From April 6 to June 1, the pop-up will take place at The Balmori Suites in Rockwell, Makati City. Only four sets are available each day, so be sure to book soon! Lunch is from 11 a.m. to 2 p.m. while dinner is available at 6 p.m., 7 p.m., and 8 p.m.

The collaboration with Chef Young Sook and Chef Jihyung will begin from April 6-23. Young Sook is the owner of Nakyung, a restaurant known for traditional and regional Korean food, while Jihyung specializes in North Korean cuisine at her restaurant Lee Buk Bang.

The next chefs are Kisu Bang from April 26 to May 14, and Byung Mook Kim from May 17 to June 1. Byung Mook is known as the first Korean chef to receive a Michelin star in the country and the owner of the restaurant Yakitori Mook, which is rated in the Michelin Guide.

Don't miss the opportunity to taste their thrilling dishes and preserve them immediately!

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